Basic coleslaw dressing recipe

Basic Coleslaw Dressing Recipe:

• 2/3 cup mayonnaise
  2 tablespoons vinegar
  2 tablespoons vegetable oil
  2 1/2 tablespoons sugar, or to taste
  1/2 teaspoon celery salt
  1/4 teaspoon salt, or to taste
  

Mix ingredients together. This is enough to dress 6 cups of cabbage and 1 cup shredded carrots.

For the health conscious here's a low fat coleslaw dressing recipe from Rachael Ray:

• 1/4 cup red wine vinegar
  2 tablespoons sugar
  2 tablespoons peanut or vegetable oil
  1 teaspoon salt
  Salt and pepper
  

Mix vinegar and sugar. Add oil. Add cabbage to the dressing and season with salt and pepper. Toss with fingers to combine. Let stand 20 minutes. This is enough to dress 1- 16 ounce bag of shredded cabbage mix for slaw salads.

Just in- Until February 28, 2024 Japan Airlines will be running its Air Kentucky Fried Chicken promotion. Passengers flying "from Narita to New York, Boston, Chicago, Los Angeles, San Diego, London, Paris and Frankfurt" will be able to eat a meal of coleslaw, a chicken bre@st fillet, a drumstick, bread, and lettuce.