According to Distributeporkrinds.com, from date of manufacturer the pork rinds expire in 4 months.
Pork rind is simply roasted or fried pork skin. Also called cracklings, they are a snack enjoyed all over the world. Most people think of them as an unhealthy indulgence, but we know very well that there is nothing wrong in eating fatty pork skin.
However, making it yourself it probably the only way to go because you can control the amount of salt you use and you’ll know there won’t be any other nasty ingredients. Get this homemade pork rind recipe at Paleoleap.com.
Check out this simple step by step walkthrough of how to make pork rinds from scratch shared by Baconsheir.com.
Tip! Get nutrition facts and information for snacks, pork skins, plain shared by Nutritiondata.self.com.